French Baguettes
About This Class
This is a fully hands on bread making class for French Baguettes. Learn the essentials of creating and preparing your dough and techniques for pulling, shaping, forming, scoring and baking. Most importantly, we want to help you understand the reason how each step and timing matters in the process. We'll help with everything from choosing the right ingredients to ensuring baking success in a home oven. Bake a baguette in class and then leave with your own dough that can be baked the next day. All materials supplied.
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